This cheesecake is a perfect balance between the rich, creamy taste from cream cheese, and a refreshing, tangy hit from lemon. Eat it cold and you will forget that you ever need an oven for the summer. Watch our Cooking Show this week to find out how to make the perfect New York Lemon Cheesecake […]
Our Basic Baking Class in March with Instructor Esheep (Vietnam’s popular Food personality) has been receiving overwhelming response with full registration in all classes. Kitchen Art Basic Baking Class with Esheep continues in April, this time also open to non-Vietnamese speaking students. Our friendly staff will make sure that everyone is able to follow the […]
This Apple Tart with Almond Filling is a versatile dessert that can be enjoyed hot (with a dollop of vanilla icecream), or cold. Make this on cold or rainy days and the smell of apple and cinnamon is sure to make you enjoy your weekend-in.
What do you do if you are overcome by an unstoppable Pizza craving but you are too lazy to get out in the cold to hunt for one? Pizza delivery or frozen pizza is not an option by the way, if you want REAL fresh pizza. Why not make it yourself? It is really not […]
Coconut macaroons are actually very simple to make at home. They’re sweet, moist, and chewy ...
Olivier salad is an easy and delicious Russian potato salad! This Russian staple dish can ...
The White Russian is a drink everyone should know. Neither drink is Russian in origin, ...
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